| Fish & Seafood
Beer Battered Fish & Chips £8.95
Served with chips, peas and homemade tartare sauce
Oven Baked Salmon £12.50
Salmon fillet on a bed of asparagus
With roasted cherry tomatoes and hollandaise sauce
Smoked haddock & spring onion Fishcake £8.95
On a bed of mixed leaves with sweet chilli sauce
Oven Baked Seabass £14.95
On asparagus, sundried tomato and rocket fricassee
drizzled with green pesto and served with egg noodles
Tiger Prawn Pil Pil £11.95
Hot garlic, oil & chilli prawns, on a sizzling platter, with bread
Moules Marinieres £9.95
Mussels in white wine, shallot and garlic cream sauce
Served with crusty bread
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