| Main Courses
21 Day Matured Rib-Eye Steak £13.95
Served with chips, grilled tomato and peppercorn sauce
Trio of Sausages £8.95
Trio of sausages, champ mash with onion gravy & onion rings
Vegetarian Sausages V £8.95
Vegetarian sausages on champ mash
With a Dijon mustard and mushroom sauce
Chicken Breast £10.50
Pancetta wrapped, goat’s cheese filled
With parmesan cream sauce and crushed new potatoes
Steak & Guinness Pie £8.95
Served with fresh vegetables and champ mash or chips
Not Just Ham & Eggs £7.50
Gammon ham, free range eggs, chips with tomato & chilli chutney
Teriyaki Beef £10.95
Teriyaki marinated wok fried beef, stir fried vegetables & egg noodles
“51” Omelette £7.50
Choose Cheese, Mushroom & Ham or Tomato, with chips & salad
Pan Fried Calves Liver £10.95
Served on mash and onion gravy
Thai Chicken Noodles £9.50
Chicken coated with Thai curry, with vegetables & egg noodles
Vegetarian Chimichangas V £7.50
With salad, Aztec salsa and guacamole
Chilli Quesadillas £9.50
With mixed leaf salad, Aztec salsa and tortilla chips |