Desserts

STICKY TOFFEE PUDDING £5.75
WITH VANILLA ICE CREAM

CHOCOLATE PECAN TART £5.75
SERVED WITH BUTTERSCOTCH ICE CREAM

CRÈME BRULEE £5.50
SERVED WITH FRESH BERRIES AND RASPBERRY COULIS

ETON MESS £5.50
SERVED WITH CRISP MERINGUE, FRESH BERRIES, RASPBERRY COULIS & CREAM

BAKED ALASKA £5.75
GENOESE SPONGE, TOPPED WITH BOTH PISTACHIO AND VANILLA ICE CREAM

FRESH SUMMER BERRIES £5.25
SIMPLY SERVED IN A TUILLE BASKET WITH CORNISH CLOTTED CREAM

SELECTION OF MIXED ICE CREAMS £4.95
THREE SCOOPS OF MIXED ICE CREAMS

CHEESE BOARD £6.75
SELECTION OF BRITISH AND FRENCH CHEESES SERVED WITH BISCUITS AND FRUIT