Royal Oak Meat

Good to know!

Evening Bar Menu

Diet Menu Menu
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Our food is freshly prepared on the premises where possible.
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Our suppliers tell us that to their knowledge
none of the ingredients used are Genetically Modified.
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V
Vegetarian Dish

N
May contain nuts or nut extract
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All items on our menu are subject to availability and include Vat @ 17.5%.
Service not included.
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Parties and Special Events Catered For

Buffets and BBQs

Other Main Courses
Unless stated, all served with chef’s potatoes & vegetables of the day

Lamb Cutlets £13.95
With minted gravy, champ mashed potatoes & vegetables

Royal Hotpot £9.50
A mix of lamb, potatoes, vegetables & dumplings

Beef & Ale £9.50
Chinks of beef cooked in real ale, served with mashed potato

21 Matured Chargrilled Fillet Steak £13.95
With pepper sauce, homemade chips & peas

Bacon Wrapped Chicken Breast £10.95
Filled with sage & onion stuffing, wrapped in bacon, served with mash potatoes & vegetables

Pork Chops £13.95
Served with caramelised apple, mashed potatoes, vegetables and a red wine sauce

Half Shoulder of Lamb £13.95
Slow roasted, served with champ mash, roasted shallots and a redcurrant sauce

Mixed Grill £16.95
Lamb Cutlet, small sirloin steak, Cumberland sausage & gammon, served with grilled tomato, mushrooms, peas, fried egg and home cut chips